“What could be more delicious than a home cooked meal, made with love, from local farm-direct ingredients grown with care? Nothing!
With more folks than ever eating and cooking at home this year, now is an excellent time to share our recipes, food traditions, and stories with our neighbors! Our vendors and market staff have been working overtime to keep their communities safe and fed this year, so its our turn to celebrate their bounty this Farmers Market Week (Aug 2-8).” -Oregon Farmers' Market Association
2020 Categories are:
Soup
Snack or Appetizer
Breakfast or brunch
Main dish
Side dish starring veggies
Beverage
Dessert or sweet baked goods.
Click here for more information and to enter your recipes!